Sodium acetate introduction

Sodium acetate, with the chemical formula CH₃COONa, is an organic salt, commonly found in the form of anhydrous and trihydrate (CH₃COONa·3H₂O).

Basic properties:

  • Appearance: Colorless or white crystalline powder, easily soluble in water, the aqueous solution is weakly alkaline.
  • Solubility: easily soluble in water, slightly soluble in ethanol.
  • pH value: The pH of 1% aqueous solution is about 8-9.

Main applications:

  1. Food industry: used as preservatives, acidity regulators, etc. in food processing.
  2. Medical field: used as buffer and electrolyte supplement.
  3. Laboratory: commonly used reagent for buffer solution preparation and chemical analysis.
  4. Others: also used in textile, papermaking, detergent and other industries.

Preparation method:

It is mainly prepared by the reaction of acetic acid with sodium hydroxide or sodium carbonate. The reaction is as follows:

  • CH₃COOH + NaOH → CH₃COONa + H₂O
  • 2CH₃COOH + Na₂CO₃ → 2CH₃COONa + CO₂ + H₂O

Safety precautions:

  • Inhalation: May irritate the respiratory tract, so please operate in a well-ventilated place.
  • Contact: May irritate the skin and eyes, so please wear protective equipment when operating.
  • Ingestion: Ingestion of large amounts may cause gastrointestinal discomfort, so please avoid accidental ingestion.

Storage:

It should be stored in a cool, dry, ventilated place, away from acids and flammable materials.

Summary:

Sodium acetate is widely used in food, medicine, laboratories and other fields. When using it, attention should be paid to safe operation and storage conditions.

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